Locavore NXT
Hyper-local avant-garde culinary laboratory in Singakerta Ubud showcasing indigenous Indonesian ingredients and ferments.
Fine dining, authentic Balinese warungs, and sunset beachfront cafes.
Hyper-local avant-garde culinary laboratory in Singakerta Ubud showcasing indigenous Indonesian ingredients and ferments.
Pioneering fine dining restaurant in Sanggingan Ubud blending French culinary techniques with rare Indonesian spices.
Architectural Indonesian dining venue in Petitenget featuring translucent solar columns and regional heritage recipes.
Casual sharing tapas restaurant in Jimbaran crafting modern flavor combinations from 100% locally sourced Indonesian produce.
Progressive dessert and pairing tasting room in Sanggingan Ubud created by pastry chef Will Goldfarb.
Historic Sanur eatery operating since 1941 serving a set menu of fried sea fish, fish head soup, and spicy sambal.
Multi-tier coffee house in Penelokan Kintamani overlooking Mount Batur caldera and Lake Batur.
Scenic restaurant situated in Penebel overlooking the UNESCO World Heritage Jatiluwih rice terraces.